Produced with traditional Japanese freeze dehydration method to extract the essence of fresh mushrooms, kombu and vegetable to keep its original taste and nutrients.
• Healthy replacement for traditional seasoning
• Free from artificial flavourings, preservatives and MSG
• Recommended for vegetarians and vegans
Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt
For those looking for a replacement of traditional seasoning
Add 20g (5 teaspoons) in 1000ml of water for delicious soup base. Add ½ teaspoon for cooking vegetables.
Please keep in cool, dry place. Avoid direct sunlight.
1 X Biogreen Japanese Style G Seasoning Powder (HALAL) 180g